Category Archives: Food/home improvement/business

Tilapia: The Fish, the Myth, the Legend

Posted in American food by

Tilapia is a popular and versatile fish that can be cooked in many ways. But how much do you know about this aquatic creature?

Here are ten unusual facts:

– Tilapia is not a single species, but a genus of over 100 different species of fish. They come in various colors, such as red, black, and blue.  

– Tilapia has been farmed since ancient Egyptian times and even has its own hieroglyph symbol. Some scholars believe tilapia was the fish Jesus fed to the crowds at the Sea of Galilee.   

-It’s one of the most environmentally friendly fish to farm, as it can eat algae and other plant-based foods, and does not require animal protein or antibiotics. It also has a low mercury content, making it safe for pregnant and breastfeeding women.  

– It is sometimes called “aqua–chicken” or “frankenfish” because of its mild flavor, ease of preparation, and genetic editing potential. Some farmers use a hormone called methyltestosterone to ensure that their tilapia crop is male, as males grow faster and larger than females.   

– Tilapia can change their sex from female to male under certain conditions, such as high population density or lack of males. This helps them reproduce quickly and adapt to their environment.  

– Tilapia is the fourth most consumed fish in the United States, after tuna, salmon, and Alaskan pollock. It is also predicted to become one of the most farmed seafood products in the 21st century.  

-It is sometimes used as a substitute for red snapper in sushi restaurants, because of its similar taste and texture. It is also used to control mosquito larvae, duckweed, algae, and other pond-dwelling plants in tropical regions.  

– It has very low-fat and high-protein content, making it a nutritious choice for many diets. It also contains omega-3 fatty acids, which are beneficial for heart health and brain function.  

– Tilapia are not very active fish and prefer to live in temperate, deep-water lakes where they can cuddle together. They are also tolerant of overcrowding and can live in any type of water, from fresh to brackish to saltwater.  

– The biggest tilapia catch on record was in Florida in 2014, and the fish weighed 10.7 lbs. The average tilapia weighs between 2 to 6 lbs. The fisherman who caught the record-breaking tilapia threw it back into the water, not knowing its value.  

Some additional Info

– Tilapia is one of the oldest fish in the world, dating back to the ancient Egyptians, who farmed it and used it in their religious rituals. They even had a special hieroglyph for tilapia, which can be seen in some of their tombs.  

Costco became the first national chain to stock fresh tilapia in 2005.

– Tilapia is not just one fish, but a group of over 100 species belonging to the cichlid family. They are native to Africa and the Middle East, but have been introduced to many other parts of the world, where they can adapt to various water conditions.  

It’s the world’s second most successfully farmed fish ( after carp), and the way it’s farmed is a model of sustainability (and imported tilapia must also meet USDA aquaculture standards).

– Tilapia is one of the most environmentally friendly fish to farm, as they can eat algae and other plant-based foods, and do not need antibiotics or hormones. They also have a low mercury content, making them safe for pregnant and breastfeeding women.  

– Tilapia is a lean source of protein, with 26 grams of protein and only 128 calories per 3.5 ounces (100 grams). It also contains omega-3 fatty acids, which are good for heart health and brain function. It also has many vitamins and minerals, such as niacin, vitamin B12, phosphorus, selenium, and potassium.  

Here’s how four other popular proteins compare:

Chicken-I84 calories, 4 g fat

Salmon-236 calories, 3.5 g fat

Steak-248 calories, 6.8 g fat

Ham-279 calories, 7.5 g fat

– Tilapia is a versatile fish that can be cooked in many ways, such as baking, broiling, grilling, or frying. It has a mild and sweet flavor that can go well with different seasonings and sauces. Some popular tilapia recipes include garlic butter oven-baked tilapia, parmesan broiled tilapia, tilapia fish tacos, tilapia ceviche, bacon-wrapped tilapia, tilapia with tomatoes and green olives, and spinach-stuffed tilapia.

quick and Easy Recipes

Tilapia is a delicious and versatile fish that can be cooked in many ways. Whether you want to bake, broil, grill, or fry it, tilapia can be ready in minutes with just a few ingredients. Here are some tilapia recipes that you can try at home.

– Garlic Butter Oven Baked Tilapia: This easy recipe combines tilapia fillets with garlic, butter, lemon, and herbs for a flavorful and flaky dish. You can serve it with rice, potatoes, or salad for a complete meal. 

– Parmesan Broiled Tilapia: This recipe adds a cheesy and crispy crust to tilapia fillets using parmesan cheese, butter, mayonnaise, lemon juice, and seasonings. You can broil the fish for about 5 minutes until golden and bubbly. 

– Baked Tilapia with Lemon and Parmesan Cheese: similar to the previous one, but uses olive oil instead of butter and adds some paprika for a touch of spice. You can bake the fish for about 15 minutes until tender and flaky. 

– Tilapia Fish Tacos: Ideal for this; due to its mild flavor, tilapia works well with all kinds of salsas and other toppings. You can grill or pan-fry tilapia fillets with some taco seasoning and serve them on tortillas with your favorite toppings, such as cabbage slaw, avocado, cheese, and sour cream. 

– Tilapia Ceviche: This recipe is a refreshing and light appetizer or snack. You can marinate raw tilapia cubes in lime juice, onion, cilantro, salt, and pepper for about 20 minutes until the fish turns opaque. You can serve it with tortilla chips, crackers, or lettuce cups. 

Bacon-Wrapped Tilapia: Wrap the fillets in bacon and bake until the bacon is crisp. Serve with sauteed or steamed greens.

Tilapia with Tomatoes and Green Olives: Sprinkle the fillets with chopped tomatoes, green olives, garlic, and almonds. Drizzle with EVOO (Extra Virgin Olive Oil) and bake.

Spinach-Stuffed Tilapia: Spread sauteed spinach and crushed red pepper on fillets; roll up and secure with toothpicks. Brush with melted butter and bake.

Dippings and Coatings (or Dredgings)

This fish is also great for dipping, dredging, or a combo of the two.

Tilapia can be dipped in: Milk, Buttermilk, Egg whites, a Beaten Egg, Maple Syrup, Mustard, Teriyaki sauce, Honey, Yogurt, and Mayonnaise to name a few. after dipping, shake off the excess (prevent soggy crust).

It can be coated (or dredged) in Flour, Cornmeal, Bread crumbs, Grated Hard Cheese, Shredded Coconut, Crushed Cornflakes, Potato chips, Tortilla chips, Saltines or Crackers, Spices, or Chopped nuts.

as you’re coating, try to match the thin dippers (like milk) with the fine coatings (like flour, or grated cheese); match the thick dippers (like yogurt or mayo) with the coarse coatings (nuts, crushed chips).

Source: “Tilapia Nation” by Cheryl Slocum; recipes by Mary-Frances Heck-EveryDay with Rachael Ray, October 2013

Did You Know That (Science)…..

Posted in Business, Science by

The connection between science and business is not always obvious, but it is crucial for innovation and progress. Science provides the knowledge and methods to discover new possibilities, while business provides the resources and incentives to turn them into reality. Together, they can create solutions for the challenges of today and tomorrow.

However, the connection between science and business is not always smooth or easy. There are many barriers and gaps that hinder the collaboration and communication between scientists and entrepreneurs. For example, they may have different goals, values, languages, cultures, or expectations. They may also face legal, ethical, or social issues that complicate their work.

Therefore, it is important to foster a culture of mutual understanding and respect between science and business. This can be done by creating platforms and networks that facilitate the exchange of ideas and information, by providing training and education that enhance the skills and competencies of both parties and by promoting a shared vision and mission that align their interests and values.

One way to illustrate the connection between science and business is to look at some examples of successful partnerships that have emerged in recent years. For instance, the collaboration between IBM and the Broad Institute of MIT and Harvard has led to the development of new tools and methods for genomic research and precision medicine. Another example is the partnership between Google and NASA, which has enabled the exploration of quantum computing and artificial intelligence. These are just some of the many examples that show how science and business can work together for the common good.

In conclusion, the connection between science and business is vital for the advancement of science and technology, as well as for the benefit of society and the environment. By overcoming the challenges and leveraging the opportunities that arise from this connection, we can create a better future for ourselves and for generations to come. With that being said, here are some scientific/business facts and observations to ponder over.

To produce knowledge using the scientific method you need to:

1. Observe the world around you.

2. Ask a question about what you see.

3. Construct a hypothesis that could answer your question.

4. Think of a way to test your hypothesis.

5. Run experiments to see if your hypothesis’s prediction was correct.

6. Draw a conclusion from your experiments.

7. Communicate your results.

8. Refine, alter, or reject your hypothesis.

Now the scientific method can produce wrong knowledge, BUT this is still our best technology for uncovering, verifying, and refining correct knowledge because the scientific method allows us to make wrong knowledge gradually more correct.

Beavers excrete a substance called castoreum (this name came about because people thought male beavers bit off their own testicles, therefore castrating themselves. Not true) to mark their territory. Castoreum contains salicin, which is an anti-inflammatory agent in humans, and it can also be used as an analgesic. Castoreum also happens to smell like vanilla-and because of this very reason beaver juice was first added to mass-produced food in the 20th century under the phrase “natural flavoring.”

Beavers used to be the size of bears! (in North America; they died out (the bear-sized ones) around 10,000 BCE (Before the Common Era).

Which came first, the chicken or the egg? There’s a clear answer: The egg came first, as eggs evolved in other animals millions of years before chickens ever appeared. The first chicken egg also came first. Inside the first chicken egg was a zygote with a mutation that made it the first chicken. This particular egg was laid by a proto-chicken, which in turn descended from dinosaurs. It kind of makes you look at a chicken with new respect, doesn’t it?

How to Broadly Classify Trees

Hardwood generally comes from slow-growing trees with broad leaves. Some examples: 

Oak

Maple

Walnut

Softwood generally comes from fast-growing evergreen trees with needles, cones, and sap. Some examples are:

Spruce

Pine

Cedar

Hollow drinking vessels, first produced in the 1500s CE (Common Era) are now so synonymous with glass that if you’re thirsty, you’ll ask for “a glass of water.”

The wheel was actually invented for the purpose of spinning clay into various bowl shapes.

The idea of washing hands with soap and water was first proposed by Dr. Ignaz Semmelweis in 1847 CE. While working at two maternity clinics, one with midwife students, and the other with medical students who performed autopsies before assisting in births, all while never washing their hands. As a result, the med clinic mothers became stricken with severe vaginal infections, causing death, as much as 30 percent (5 percent at the midwife clinic). Dr. Semmelweis thereupon introduced a hand-washing routine (death rates dropped to 1 percent at both clinics). Unfortunately, at the time, disease causes were considered unique to each patient, and there was the prevailing notion that disease could be prevented simply by washing hands totally extreme. Dr. Semmelweis was therefore dismissed from the two clinics. The doctor wrote letters to other doctors advocating his hand-washing routine; when that failed, he wrote new letters denouncing them as murderers. For his efforts, the doctor was committed to an insane asylum in 1865, then died 14 days later from an infected wound he contracted after being beaten by guards. Dr. Semmelweis’s hands-washing idea didn’t gain acceptance until twenty years after he died. Today, the way humans can quickly and almost reflexively reject information that contradicts their established beliefs (does this sound familiar regarding current times?) is called the Semmelweis reflex.

There are many diseases that were much more deadly in the past than today (the more severe strains tend to kill their hosts before they can spread and therefore die out, leaving only the less-fatal strains to survive). For example, when syphilis first appeared, the entire human body became covered in pustules, then flesh would fall from the face.

Birthing forceps are a pair of detachable tongs with curved edges that can grab things inside the body. They’re particularly useful during a difficult or obstructed birth; the curved edges can be positioned around a baby’s head, used to rotate, and then gently remove a baby from the birth canal. Birthing forceps were invented in the 1500s CE BUT were kept secret for generations, over 150 years (!) because the family of the inventor (the men) wanted to personally profit and bring the entire midwife profession under their control. What was publicly known was that the Chamberlen family had a secret device that could help in childbirth. The Chamberlen men would bring the forceps into birthing rooms in a sealed box, kicking everyone out of the room except for the mother, who was even blindfolded. But once the secret leaked (because eventually, it did), forceps were commonly used and a standard until cesarean sections became safer in the 1900s CE. 

Movable type existed in China around 1040 CE, but it really took off when the technology reached Europe a few centuries later, due to another innovation: the alphabet. No printer would have only 26 different characters, however; printers would store multiple copies of each character in compartmentalized wooden boxes-“type cases“-where they would be kept alongside punctuation, spaces, and other characters. Capital letters would traditionally be stored in a separate case on the top: the origin of calling them “uppercase” and “lowercase” letters.

A shade of yellow called “Indian yellow” was once made by feeding cows only mango leaves. They became so malnourished their urine turned a bright yellow.

A favorite shade in 1600s Europe was called “mummy brown.” It was made by grinding up ancient mummies (feline and human) to paint with their remains.

The color purple’s long association with royalty also originates in purple pigments being extremely expensive; at certain points in time, some were worth their weight in silver.

For many years, Europe, India, and China used the miasma theory; the idea that disease is caused and carried by bad smells. For example, in London after the city’s cholera epidemics and the “Great Stink” of 1858 (warm weather caused the untreated human waste floating in the Thames to smell even worse than usual. The city’s existing waste disposal system consisted of everyone just “dumping” their pee and poop into the streets or nearby cesspools). The city decided to invest in sewers to move the smelly water away from the city. This was to be a marked improvement; not only were the smells reduced or totally gotten rid of, but people’s health vastly improved. It was only after the sewer was completed that people realized the smells didn’t carry disease, germs did. London’s dramatic and very expensive sewer system is still in use today (certainly hope so!) was actually constructed for the wrong reasons and just so happened to improve public health by accident.

In August 1767, one of the earliest efforts of CPR (cardiopulmonary resuscitation) was “The Society of the Recovery of Drowned Persons,” founded by citizens in Amsterdam, Holland/The Netherlands. The group experimented with various techniques to help drowned people recover. These included:

Warming the victim

Positioning the head lower than the feet to remove water

Tickling the victim’s throat

Using bellows to force tobacco smoke into the victim’s anus (is this where the saying “blowing smoke up my butt” originates? Please Note: I just looked this up and it seems that the phrase may have started in the mid-1960s and has no connection to the abovementioned former medical practice. Oh well).

Bloodletting

Blowing into the victim’s mouth

Even today, cello, harp, and violin players will still choose to use strings made from sheep intestines. Say it isn’t so!

Source: “How to Invent Everything: A Survival Guide for the Stranded Time Traveler” by Ryan North, 2018

Topped Off by Fruit Popsicles (Bars)

Posted in American food by

Fruit popsicles are a delicious and refreshing treat not just for summer, but through fall and spring as well (perhaps winter too? I could definitely eat them year-round). They are easy to make at home with fresh fruits, juice, and popsicle molds, and can be customized with your favorite flavors and ingredients.

Here are two easy recipes to get you started:

Watermelon-Strawberry Popsicles

Ingredients

3/4 cup of sliced strawberries plus 2 cups of whole strawberries, divided

2 cups cubed seedless watermelon

I/4 cup of lime juice

2 Tablespoons light brown sugar

I/8 teaspoon salt

I. Press the sliced strawberries to the insides of six 3-ounce freezer molds

2. Combine the whole strawberries, watermelon, lime juice, brown sugar, and salt in a blender. Puree. Pour the mixture through a fine-mesh sieve set over a medium bowl, pressing on the solids to yield as much juice as possible (you can either discard or keep the solids, adding them to the mixture). Divide the mixture among the prepared molds and insert the sticks.

3. Freeze until solid, about 6 hours.

Prep Time: I5 min.

Total Time: 6 and I/4 hrs (this is including the 6 hrs. freezing time)

Equipment: Six 3-oz. freezer-pop molds

To Make ahead: Can be frozen for up to six weeks

Serves 6: I popsicle each

Fruit and Granola Popsicles

Ingredients

I and I/2 cups of plain kefir (Please Note: Kefir is a drinkable yogurt that can be digested “as is“, poured over granola or cereal, or blended into smoothies and more. There are organic, dairy-free, and other varieties)

2 Tbsp. honey

I/4 tsp. almond extract

I and I/2 cups of sliced fruit

6 Tbsp. granola

Whisk the kefir, honey, and almond extract mixture.

Divide the sliced fruit (like blueberries, strawberries, kiwi, etc.) and mixture among the six popsicle molds.

Top each mold with I Tbsp. granola and insert the popsicle sticks.

Freeze until solid.

Did You Know That…..

  1. The first popsicle was invented by accident. In 1905, an 11-year-old boy named Frank Epperson left a cup of soda with a stirring stick outside overnight. The next morning, he found that the soda had frozen and he could eat it like a lollipop. He called his invention the “Epsicle“, which later became the “Popsicle“.
  2. The most popular popsicle flavor in the US is cherry. According to a survey by the Popsicle brand, cherry is the favorite flavor of 33% of Americans, followed by grape (19%), orange (14%), and lime (12%).
  3. The world’s largest popsicle was made in New York City in 2005. It weighed 17.6 tons and was 25 feet tall. It was made with 16,000 pounds of juice and 2,900 pounds of wooden sticks. Unfortunately, it melted faster than expected and had to be removed by a crane.
  4. There is a popsicle museum in San Francisco. It is called the Museum of Ice Cream and it features a popsicle sculpture garden, a sprinkle pool, a banana split room, and a pop rock cave. You can also sample different flavors of ice cream and popsicles at the museum.
  5. Popsicles can help prevent dehydration. When you are sick or have a sore throat, popsicles can soothe your pain and provide hydration. They can also help lower your body temperature and prevent heatstroke in hot weather.
  6. Popsicles can be made with alcohol. If you want to make boozy popsicles, you can use wine, beer, champagne, or liquor as the base. However, you need to use less alcohol than juice or water, because alcohol has a lower freezing point and will make your popsicles softer.
  7. Popsicles can be good for your teeth. Some popsicles contain xylitol, a natural sweetener that can prevent tooth decay and plaque buildup. Xylitol can also reduce the acidity in your mouth and stimulate saliva production.
  8. Popsicles can be used for science experiments. You can use popsicles to demonstrate various scientific concepts, such as freezing and melting, density, color mixing, and chemical reactions. For example, you can make rainbow popsicles by layering different colors of juice, or make fizzy popsicles by adding baking soda and vinegar.
  9. Popsicles can be made with unusual ingredients. You can experiment with different combinations of fruits, vegetables, herbs, spices, nuts, seeds, yogurt, milk, cream, honey, chocolate, and more. Some examples of unusual popsicle flavors are avocado lime, watermelon basil, cucumber mint, coconut curry, peanut butter banana, and lavender lemonade.
  10. Popsicles can be good for your skin. Some popsicles contain antioxidants, vitamins, minerals, and other nutrients that can benefit your skin health. For example, berries can protect your skin from sun damage, citrus fruits can boost your collagen production, and carrots can improve your complexion.
  11. The Klondike Bar (the classic square of vanilla ice cream coated with a chocolate shell) was invented in I922 by the Isaly company in Ohio. It was originally served on a stick and came in flavors like grape, maple, and cherry.
  12. The Outshine Fruit Bars are made with real fruit or fruit juice and have no artificial colors or flavors. They come in several varieties, like strawberry, grape, lime mango, and pineapple (the strawberry ones are outstanding; actual fruit bits in them).

Recipe Sources: “Cooler Pops”-nosh snacks segment-EatingWell, July/august 20I8, and Good Food Fast segment-EatingWell, Sept. 2020

Currently Seeking Employment and Summer’s Last Days

Posted in Business by

Job hunting in 2023 can be a daunting task, especially with the rapid changes in the economy, technology, and society. However, there are some tips and strategies that can help you land your dream job, not only for this year but also in 2024 (and beyond). Here are some of them:

– Update your resume and portfolio. Make sure they showcase your skills, achievements, and personality in a clear and concise way. Use keywords and phrases that match the job description and the industry you are applying for. Include links to your online presence, such as your website, blog, social media accounts, or online courses.

– Network online and offline. Connect with people who work in your field of interest, or who can refer you to potential employers. You can use LinkedIn, Twitter, or Clubhouse to find and join relevant communities, events, and conversations. You can also attend virtual or in-person career fairs, workshops, or webinars to learn new skills and meet new contacts.

– Research the company and the role. Before you apply for a job, do some background research on the company, its culture, values, and goals. Find out what they are looking for in a candidate, what their expectations and challenges are, and how you can add value to their team. Prepare some questions to ask during the interview that show your interest and enthusiasm.

– Practice your interview skills. Whether it is a phone, video, or face-to-face interview, you need to be ready to impress the hiring manager with your confidence, communication, and problem-solving skills. Practice answering common and behavioral questions, using the STAR method (Situation, Task, Action, Result) to provide specific examples of your accomplishments. Dress professionally, smile, and maintain eye contact throughout the interview.

– Follow up and stay positive. After the interview, send a thank-you note to the interviewer, expressing your appreciation and reiterating your interest in the job. Keep in touch with them until you hear back, but don’t be too pushy or impatient. If you don’t get the job, don’t take it personally or give up. Learn from the feedback, improve your skills, and apply for other opportunities.

Staying in a Positive Mood

 1. Pamper yourself for each small step or accomplishment.

 2. Make a daily to-do list; it’ll really keep you organized.

 3. Discover your best functioning time (Some people are better in the morning, while others are mid-day or night folks.)

 4. Always try to plan ahead; lay out the next day’s clothes and fix lunches the night before.

  5. Keep frequently used numbers on your phone or with you, to save time looking them up.

  6. Try to break up large projects into smaller, manageable parts.

 7. If you have several places to go, try to go to them by location in order to avoid backtracking.

  8. If you think that you’ll be waiting for a while, bring a book, or a set of word puzzles; you can also try to catch up on your bills, school, or work projects. (if they’re online, bring a tablet or laptop with you and make sure the battery’s at full power, so you won’t have to worry about finding a cord outlet for plugging in!)

Enjoying the Last Days of Summer

I hope that everyone’s summer has been great.
And I hope that you were able to do the following: a few simple but essential things (mostly inexpensive or free) for an enjoyable season.
If you haven’t yet, it’s not too late!

1. VISIT A FARMER’S MARKET-Besides the obvious health benefits of fresh fruit
and veggies, there’s just something special and fun about buying from an
open-air place, isn’t it?
In some major cities, farmer’s markets are often held in large buildings that
remind me of airplane hangars. Besides fruit and veggies, there are also
breathtaking and endless varieties of fresh meat, seafood, fresh pastries,
cheese, beverages, and at least a few food items that you don’t see regularly
or have never heard of.
You can have a tasty lunch, snack, or even free samples while you’re shopping
or looking around. Even if you don’t buy a thing, you’ll never be bored (Many
people take their kids, other relatives, or friends along and make a day’s event
out of it).
What a treat!

2. APPRECIATE NATURE-Now I’m not saying to go out and jog when it’s 90
degrees (or higher). When the temperature’s comfortable and weather
permitting, you should take full advantage of the great outdoors (Because
winter will be here soon enough). Go to your local park and walk in it. Go to the
beach and swim; walk on the sand or along the shore. Build a sandcastle. At
least once this summer, be by a large body of water like a lake, ocean, river,
pond, waterfall and “soak” up the atmosphere.
Inhale the smell of fresh-cut grass; run barefoot on it (Those of you with dogs
may want to disregard this-or run very carefully).

3. HAVE SOME ICE CREAM, AND/OR-Partake of an ice slushy (slushie?), iced tea, or those fantastic fruit bars (the strawberry ones by the Outshine brand are outstanding). Go on a picnic; you can get your fill of nature, cool off AND eat summer food too!

4.  HAVE A SUMMER ADVENTURE-Do something or go someplace memorable
that you’ll treasure forever. If you’re on a budget, attend a free outdoor festival
(Bring your own food or snacks to save money) or concert in the park.

5. READ A BOOK-And a paperback or two. Read for the sheer joy of it, to relax,
or to relearn something you forgot. Seriously, reading ANYTIME promotes
good brain health.

With a Side of Corn

Posted in American food by

Did you know that succotash (basically sweet corn, lima, and other beans; but other vegetables and meat can be added. My mother made a version combining corn and green beans) has its origins in pre-colonial New England? It’s a Native American invention from the region; the word itself means “broken corn kernels.”

Former Fortune I00 businessman turned farmer Michael Pearl of Pearl Family Farm in Missouri (he inherited an 87-acre farm originally purchased in I890 by his emancipated great-grandfather. Last year, besides growing diverse vegetables (poly cropping), he sowed I0 acres of his nostalgic favorite, sweet corn with a bicolor variety similar to Peaches and Cream), grew up eating this side dish and now has his own special way of making this:

“I slice corn off the cob. I take my onions. I take my green zucchini. I saute that in a skillet with a little bit of butter-and behold, you’ve got succotash.”

Here’s the recipe in full:

Ingredients

5 Tbs. sunflower oil or other neutral oil, divided

I cup chopped yellow summer squash or zucchini

2 cups fresh sweet corn, kernels cut from cobs (about I cup) or can use I can of whole sweet kernel corn

I cup frozen lima beans, thawed

One-half tbs. salt, divided

One-fourth tbs. freshly ground black pepper or can just use regular pepper

In a large skillet, heat I Tbs. sunflower oil over medium-high heat.

Add squash, corn, and lima beans.

Cook until many of the pieces are just golden, 5 to 7 minutes.

Season with one-fourth tb. each salt and black pepper.

Let cool.

And here’s a recipe for:

Corn Skewers with Chimichurri

Please Note: You can also just use full-size cobs if desired.

Ingredients

3 cloves garlic, peeled

One-half tbs. salt

3 Tbs. red wine vinegar

I tb. crushed red pepper

One-third cup finely chopped fresh parsley

One-third cup finely chopped fresh cilantro

2 Tbs. finely chopped fresh oregano

One-half cup extra-virgin olive oil

Freshly ground black pepper or just regular pepper

3 ears of sweet corn, husks and silks removed

9 5-to 6-inch bamboo skewers, soaked in warm water for 30 minutes

Flaky sea salt

I. For chimichurri: On a cutting board, finely chop garlic.

Sprinkle chopped garlic with the salt.

Use the side of the knife to flatten and press garlic into even smaller pieces and incorporate it with the salt to form a paste.

Transfer the garlic paste to a bowl.

add vinegar and crushed red pepper; let stand for 5 minutes.

add parsley, cilantro, and oregano; toss with a fork.

add olive oil in a slow steady stream while whisking constantly.

Season to taste with black pepper. (Chimichurri can be stored and covered in the fridge for up to 24 hours.)

2. Using a large, sharp knife, cut each ear of corn into three equal pieces.

Insert skewers deeply into the center of each cob piece.

3. Prepare a grill for medium direct heat.

Grill skewers, covered, turning often, until corn is tender and slightly charred, 8 to I0 minutes. Place skewers on a serving platter; spoon chimichurri over cobs. Sprinkle with flaky sea salt.

Time: 30 minutes

Makes: 9 skewers

More On Corn

Corn is 9,000 years old and was first domesticated in Mexico.

Other decolonized food (those that predate the arrival of Europeans) are squash, beans, maple syrup, and bison (buffalo).

Grits, mush, and polenta generally refer to the same thing: Coarse-ground cornmeal, simmered in liquid until thickened and creamy.

I had never heard of corn ice cream (!) until I came across this recipe.

From the Sophomore Spanish Club in Jackson, Mississippi and created by Chef Jesse Houston, here is:

No-Churn Corn Ice Cream

Ingredients

10 cups fresh yellow corn kernels (from 12 large ears or you can use canned sweet corn, but measure carefully; there are 3.5 servings per can at 15.25 oz. I recently checked this.)

1 and three-fourths cups heavy cream

1 cup sweetened condensed milk

1 tsp vanilla extract

One-fourth kosher salt

Waffle cones (optional)

Dulce de leche or caramel sauce (optional)

  1. Working in batches, process corn kernels in a food processor or until very juicy, about 15 seconds. Press processed corn through a fine wire-mesh strainer into a bowl to yield about 2 cups of corn juice; discard solids.
  2. Transfer corn juice to a large nonstick skillet; bring to a simmer over medium-low, stirring constantly with a heatproof rubber spatula. Simmer, stirring constantly, until thickened to a pudding-like consistency and reduced to about 1 cup, 8 to 12 minutes. (When the spatula is dragged through the corn mixture, it will hold a line for about 2 seconds before flowing to fill the gap.) Remove from heat. Press corn mixture through a fine wire-mesh strainer into a large heatproof bowl; discard any solids. Let corn mixture cool to room temperature, stirring often, for about 15 minutes.
  3. Beat cream, condensed milk, vanilla, and salt in a stand mixer fitted with the whisk attachment on medium-high speed until stiff peaks form, 1 to 2 minutes. Fold into corn mixture in 2 additions. Pour into a 9-x5-inch loaf pan; press a piece of plastic wrap directly on the surface of the corn mixture. Freeze until firm, at least 12 hours. Serve scoops of sweet corn ice cream in waffle cones; drizzle with dulce de leche or caramel sauce, if desired.

Please Note: Ice cream can be made and frozen 2 weeks ahead.

Total Time: 50 minutes, and 12 hours for freezing

Makes: 6 to 8 cones

Sources: “All Ears” by Stacey Brugeman-Midwest Living, Summer 2023 and “Smooth Moves” by Josh Miller-Handbook segment-Food and Wine, Aug. 2020

Here Comes the Bride, Part 2: Current Wedding Trends and Private Vows

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  • If you are planning a wedding this year, you might be wondering what are some of the current trends that can make your big day stand out, and what are some of the outdated ones that you should avoid.
  • Here are some of the latest wedding trends for colors, decor, fashion, and more, as well as some of the wedding traditions that are losing popularity.
  • Current Wedding Trends for 2023
  • – Relaxed luxury: Many couples are opting for a more laid-back vibe for their weddings, without compromising on style and elegance. This means less fuss about the traditions and more fun with the details. Think cocktail-style parties, food trucks, live music, and personalized touches that reflect your personality and story.
  • – ‘Otherworldly‘ domestic destinations: If you want to have a destination wedding without traveling too far, you can choose from many breathtaking and unique locations in the US that will make you feel like you are in a different world. From the desert landscapes of Arizona and Utah to the tropical islands of Hawaii and Florida, there are plenty of options to suit your taste and budget.
  • – Zen theme: The Zen theme is about simplicity and harmony, and it is perfect for couples who want to have a peaceful and mindful wedding. The Zen theme incorporates elements of nature, such as greenery, flowers, water, and wood, as well as soothing colors, such as white, beige, and gray. You can also add some candles, incense, or crystals to create a relaxing atmosphere.
  • – Pearls everywhere: Pearls are making a comeback in 2023, not only as jewelry but also as accessories and decor. Pearls are timeless and elegant, and they can add a touch of glamour to any wedding. You can wear pearls as earrings, necklaces, bracelets, or hair clips, or you can use them to embellish your dress, shoes, bouquet, cake, or invitations.
  • – Unusual color trends: If you want to break away from traditional wedding colors, you can experiment with some of the unusual color trends that are emerging in 2023. Some of the colors that are gaining popularity are lilac, sage green, mustard yellow, coral, and navy blue. These colors can add some freshness and vibrancy to your wedding palette.
  • Outdated Wedding Trends and Their Better Replacements
  • – Custom signage: While some wedding signs are useful and informative, such as those that indicate the menu or the seating chart, others are unnecessary and overdone. For example, signs that say “Welcome to our wedding” or “You are the bride/groom” are redundant and take up space. Instead of having too many signs at your wedding, you can opt for a more personal touch, such as greeting your guests with a drink or a hug.
  • – Meaningless favors: Many wedding favors end up being left behind or thrown away by the guests because they are either not useful or not memorable. Instead of spending money on generic favors that nobody wants, you can invest in your guests’ experience instead. For example, you can offer them a photo booth, a dessert bar, or a live performance that they will enjoy and remember.
  • – Traditional guest books: Guest books are often overlooked or ignored by guests at weddings because they are boring or inconvenient. Instead of having a plain guest book that nobody signs, you can have a more creative and interactive alternative. For example, you can have a Polaroid camera that guests can use to take pictures and write messages on them, or you can have a voicemail box that guests can use to record their wishes.
  • – Bouquet and garter toss: These wedding traditions are considered outdated and awkward by many couples and guests alike. They interrupt the flow of the party and put pressure on single people to participate. Instead of throwing your bouquet or garter to the crowd, you can do something more meaningful with them. For example, you can give your bouquet to someone special, such as your mother or grandmother, or you can donate your garter to a charity.
  • I hope these trends have given you some inspiration and guidance for planning your wedding in 2023. Remember that the most important thing is to have a wedding that reflects your personality and values, and that makes you and your guests happy.
  • Private Wedding Vows
  • Did you know that private wedding vows have become very popular?
  • According to The Knot, a premier wedding planning resource, there are several reasons for private vows:
  • Shyness or dislike of being “front and center“
  • Desire to speak in one’s native language
  • Don’t want to censor thoughts or words
  • The desire for a totally personal and quiet moment before all the “hullabaloo” starts
  • I also think it’s a good idea to mention marriage expectations, realistic ones that can and will serve as a solid blueprint (I’ve personally never liked the traditional vows; there’s a creepiness to them and it doesn’t favor women, in my humble opinion).
  • The expectations don’t necessarily have to be part of the vows, but I do think it’s very important to have a real heart-to-heart talk about what the two parties involved want or would like to occur.  To be honest, this could result in canceling the marriage, but it may be better than being or feeling trapped in one, looking for any way out. 
  • Are one or both of you seeking some (or total) financial security?
  • Do you both really want children? Or is one really “on the fence” about it?
  • Does one of you really hate the other’s relatives?
  • Do you both have compatible sex drives? 
  • Are you both truly capable of dealing with having to look at and deal with the day-to-day presence of each other?
  • And, when it comes to “in sickness and in health“, are you both truly aware of what this means? If one of you develops a serious health disability, will the other be truly capable and willing to “go the distance” for and with you? (Because many can’t or won’t). Taking care of a seriously ill person is a lot of work and takes sacrifice; I know this personally. 
  • You may laugh, but I truly believe these have to be taken into consideration; romantic love will only go so far. 

Here Comes the Bride, Part I: Financing a Dream Wedding

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Weddings are one of the most important and memorable events in a person’s life. They are also one of the most expensive. According to a recent survey by The Knot (a wedding planning and resource site), the average cost of a wedding in the United States in 2022 was $28,000. This does not include the cost of the honeymoon, which can add another $4,000 to $5,000. 

So how do couples finance their dream weddings? There are many options available, such as saving up, borrowing from family or friends, taking out a personal loan, using credit cards, or crowdfunding. Each option has its pros and cons, and couples should carefully weigh them before making a decision.

Saving up is the most traditional and recommended way to pay for a wedding. It allows couples to avoid debt and interest charges, and to have more control over their budget. However, saving up can also take a long time and require a lot of discipline and sacrifice. Couples may have to postpone their wedding date or cut down on other expenses to save enough money.

Borrowing from family or friends is another common way to finance a wedding. It can be a great option if the lenders are willing and able to lend money without expecting repayment or interest. It can also strengthen the bond between the couple and their loved ones. However, borrowing from family or friends can also create tension and resentment if there are misunderstandings or disagreements about the terms of the loan. It can also put pressure on the couple to please their lenders or to repay them as soon as possible.

Taking out a personal loan is another option for couples who need a large amount of money in a short time. Personal loans are usually unsecured, meaning they do not require collateral. They also have fixed interest rates and repayment terms, which can make them easier to manage than credit cards. However, personal loans can also be hard to qualify for, especially for those with low credit scores or high debt-to-income ratios. They can also have high-interest rates and fees, which can increase the total cost of the wedding.

Using credit cards is another option for couples who want to pay for their wedding expenses over time. Credit cards are convenient and flexible, and they can offer rewards or cash back for purchases. They can also help improve credit scores if used responsibly. However, credit cards can also be very risky, especially if the balance is not paid off in full every month. Credit cards have variable interest rates, which can change depending on the market conditions or the card issuer’s policies. They can also have late fees, over-limit fees, and other charges that can add up quickly.

Crowdfunding is a relatively new way to finance a wedding. Crowdfunding involves raising money from a large number of people online, usually through platforms like GoFundMe or Kickstarter. Crowdfunding can be a creative and fun way to involve guests and supporters in the wedding planning process. It can also help cover unexpected costs or emergencies that may arise during the wedding. However, crowdfunding can also be seen as tacky or inappropriate by some people, especially if the couple is perceived as being able to afford the wedding themselves. It can also be unreliable, as there is no guarantee that the fundraising goal will be met or that the donors will receive anything in return.

As you can see, there are many ways to finance a current wedding, each with its own advantages and disadvantages. The best option for each couple depends on their personal preferences, financial situation, and wedding goals. Whatever option they choose, they should always plan ahead, set a realistic budget, and stick to it.

Unique Wedding Ideas

  • – Have a minimal bouquet. Instead of carrying a large and heavy bouquet of flowers, opt for a simple and elegant nosegay or Biedermeier bouquet that showcases your modern style. You can also choose flowers that match your wedding theme or colors.
  •  – Take song requests from your guests. When you send out your invitations, ask your guests to write down their favorite song on the RSVP card or email it to you. Then, compile all the song requests into a playlist and give it to your DJ or band. This way, you can ensure that everyone will enjoy the music and dance the night away.
  •  – If you need something blue for your wedding, why not dress your flower girl in a blue dress or outfit? This will add a pop of color and charm to your wedding party, especially if you pair it with a flower crown or a basket of petals. 
  • – Create a custom perfume or cologne for your wedding day. If you want to smell amazing and unique on your wedding day, you can create your own perfume or cologne with the help of a professional perfumer. You can choose the scents that suit your personality and preferences, and even name your fragrance after your wedding date or theme. You can also give mini bottles of your perfume or cologne as favors to your guests. 
  • If you want to have a lasting and artistic souvenir of your wedding day, you can hire a live painter to paint your ceremony or reception as it happens. You can watch the painting come to life as you enjoy your celebration and then take it home as a beautiful keepsake. You can also display the painting at your reception for your guests to admire. 
  • – Serve donuts instead of cake. If you are not a fan of traditional wedding cake, you can serve donuts instead. Donuts are delicious, versatile, and easy to customize. You can choose different flavors, toppings, and shapes for your donuts, and arrange them in a tower, a wall, or a display. You can also have a donut bar where your guests can create their own donuts with various sauces and sprinkles.
  •  – Have a silent disco at your reception. If you want to have a fun and unique wedding reception, you can have a silent disco where everyone wears wireless headphones and listens to their own music. You can have different channels for different genres of music, and let your guests switch between them as they please. This way, you can avoid noise complaints, cater to different musical tastes, and create a memorable experience for everyone.
  •  – Hire an ice cream truck or cart for dessert. If you want to cool down and treat your guests on a hot summer day, you can hire an ice cream truck or cart for dessert. You can choose from various flavors and types of ice cream, such as gelato, sorbet, soft serve, or frozen yogurt. You can also have toppings and cones for your guests to customize their ice cream. This will add a touch of nostalgia and fun to your wedding day. 
  • – Have an interactive guest book. Instead of having a traditional guest book where your guests sign their names and leave messages, you can have an interactive guest book where they can participate in different activities. For example, you can have a Polaroid camera where they can take pictures and stick them on a board with their notes, or a puzzle where they can write on the pieces and assemble them together, or a globe where they can mark their favorite destinations or places they want to visit with you. This will make your guest book more personal and engaging. 
  • – Have a fireworks display at the end of the night. If you want to end your wedding day with a bang, you can have a fireworks display at the end of the night. You can coordinate the fireworks with your wedding colors, theme, or music, and create a spectacular show for your guests. You can also have sparklers for your guests to hold and wave as they watch the fireworks. This will make your wedding day unforgettable and magical.

and Hot Dogs (the toppings)

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Did You Know That…..

Hot dogs are one of the most popular foods in America, especially during the summer months.

– Americans eat an average of 60 hot dogs a year; most of them in the summer. Between Memorial Day and Labor Day, Americans consume 7 billion hot dogs, enough to stretch from D.C. to L.A. more than five times.

– The world’s longest hot dog was 668 feet long, enough to cover two football fields. It was made in Paraguay in 2011 and weighed 2,646 pounds.

– Hot dogs were one of the first foods eaten on the moon by astronauts Neil Armstrong and Edwin “Buzz“ Aldrin in 1969. They were also approved by NASA for space missions in 1985.

– The most popular hot dog condiment in America is mustard, followed by ketchup and chili. However, ketchup is considered a faux pas by some hot dog purists, who say it should not be used on a hot dog for anyone over the age of 18.

– The majority of Americans prefer their hot dogs to be made with beef, with 61% saying beef hot dogs are their favorite. Pork and turkey are the next most popular choices, with 12% and 7% respectively.

– The best celebrity to share a hot dog was the late Betty White, according to a survey by the National Hot Dog and Sausage Council. The beloved actress was known for her love of hot dogs and even said they were her secret to longevity.

Traditional Toppings

Hot dogs are a popular and versatile food that can be enjoyed in many ways. Whether you grill, boil, steam, fry, or microwave them, hot dogs are a quick and easy meal that can satisfy your hunger. But what makes a hot dog even better? The toppings, of course!

There are many different kinds that you can add to your hot dog to make it more flavorful, colorful, and nutritious. Here are some of the most common ones:

– Ketchup: This classic condiment adds a sweet and tangy taste to your hot dog. It also contains lycopene, a powerful antioxidant that may protect against some cancers.

– Mustard: Another classic condiment, mustard adds a spicy and sharp flavor to your hot dog. It also has anti-inflammatory properties and may help lower blood pressure.

– Relish: This chopped pickle mixture adds a crunchy and sour taste to your hot dog. It also provides some fiber and probiotics that can aid digestion.

– Onions: The aromatic vegetable adds a savory and sweet taste to your hot dog. It also contains quercetin, a flavonoid that may reduce inflammation and allergies.

– Sauerkraut: This fermented cabbage adds a tangy and salty taste to your hot dog. It also contains vitamins C and K, and probiotics that can boost your immune system and gut health.

– Cheese: The dairy product adds a creamy and rich taste to your hot dog. It also contains calcium, protein, and phosphorus that can support your bones and muscles.

– Chili: The spicy stew adds a hearty and warm taste to your hot dog. It also contains beans, tomatoes, and peppers that can provide protein, fiber, antioxidants, and vitamins.

– Bacon: This cured meat adds a smoky and crispy taste to your hot dog. It also contains protein, iron, and zinc that can help your energy and metabolism.

Unusual Toppings

For some of the unique, try:

– Pineapple salsa: If you love the sweet and tangy combination of pineapple and salsa, why not put it on your hot dog? You can make your own pineapple salsa by chopping up some fresh pineapple, onion, cilantro, jalapeño, and lime juice, or you can buy a ready-made one from the store. This topping will add a tropical twist to your hot dog and make it extra juicy.

– Macaroni and cheese: Who says you can’t have two comfort foods in one? Macaroni and cheese is a delicious and creamy topping that will make your hot dog even more satisfying. You can use any kind of macaroni and cheese you like, whether it’s homemade, boxed, or from a restaurant. Just spoon some over your hot dog and enjoy the cheesy goodness.

– Kimchi: Kimchi is a spicy fermented cabbage dish that is popular in Korean cuisine. It has a tangy, sour, and savory flavor that will add some kick to your hot dog. You can find kimchi at most Asian grocery stores or make your own at home. Just be careful not to add too much, as it can be quite spicy and overpowering.

– Peanut butter and bacon: This might sound like a weird combination, but it works! Peanut butter and bacon are both salty and rich, and they complement each other well. You can spread some peanut butter on your hot dog bun and sprinkle some crispy bacon bits on top of your hot dog. This topping will give you a protein boost and a satisfying crunch.

– Coleslaw: Coleslaw is a classic side dish for barbecue, but it can also be a great topping for your hot dog. Coleslaw is made of shredded cabbage, carrots, and mayonnaise, and it has a crunchy and creamy texture. You can use any kind of coleslaw you like, whether it’s sweet, tangy, or spicy. Coleslaw will add some freshness and crunch to your hot dog and balance out the meatiness.

Other additional toppings

Here are a few that are not very common but always tasty. These toppings will add some flavor, texture, and fun to your hot dogs and make them more exciting.

– Chili and cheese: This is a classic combination that will make your hot dog hearty and filling. You can use any kind of chili you like, whether it’s beef, chicken, or vegetarian. You can also use any kind of cheese you like, whether it’s shredded, sliced, or melted. Just ladle some chili over your hot dog and sprinkle some cheese on top. This topping will warm you up and satisfy your hunger.

– Sauerkraut and mustard: This is a traditional German topping that will give your hot dog a tangy and spicy kick. Sauerkraut is a fermented cabbage dish that has a sour and crunchy flavor. Mustard is a condiment that has a sharp and pungent flavor. You can use any kind of sauerkraut and mustard you like, whether it’s mild, hot, or sweet. Just pile some sauerkraut on your hot dog and drizzle some mustard on top. This combo will add some acidity and bite to your hot dog and make it more flavorful.

– Guacamole and salsa: This is a Mexican-inspired topping that will make your hot dog fresh and zesty. Guacamole is a creamy dip made of mashed avocado, onion, cilantro, lime juice, and salt. Salsa is a chunky sauce made of tomatoes, onion, cilantro, jalapeño, lime juice, and salt. You can use any kind of guacamole and salsa, whether mild, medium, or hot. Just spread some guacamole on your hot dog bun and spoon some salsa over your hot dog. The combination will add some color and freshness to your hot dog and make it more appetizing.

– Caramelized onions and blue cheese: This is a gourmet topping that will make your hot dog fancy and decadent. Caramelized onions are onions that have been cooked slowly until they become soft and sweet. Blue cheese is a cheese that has a strong and salty flavor. You can use any kind of caramelized onions and blue cheese you like, whether it’s mild, medium, or strong. Just scatter some caramelized onions over your hot dog and crumble some blue cheese on top. This duo will add some sweetness and richness to your hot dog and make it more indulgent.

– Pickles and relish: This is a simple but delicious topping that will make your hot dog crunchy and tangy. Pickles are cucumbers that have been preserved in vinegar, salt, sugar, and spices. Relish is a condiment that is made of chopped pickles, onion, vinegar, sugar, and spices. You can use any kind of pickles and relish you like, whether it’s dill, sweet, or spicy. Just slice some pickles and place them on your hot dog bun and spread some relish over your hot dog. This combination will add some crunch and tang to your hot dog and make it more refreshing.

Barbie at Work

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Barbie has always been ahead of her time, breaking barriers and stereotypes with her diverse and ambitious professions. She first became an astronaut in 1965, four years before Neil Armstrong walked on the moon. She was a surgeon in 1973 when few women were applying to medical school. She was a CEO in 1985, just as women began to enter the C-suite. And she ran for president in 1992, before any female candidate ever made it onto the presidential ballot.

Barbie has also explored many creative and cultural fields, such as fashion designer, artist, musician, photographer, and film director. She has been a ballerina, a circus performer, a rock star, and a game show host. She has traveled the world and learned about different cultures and languages. She has also been a teacher, a journalist, a veterinarian, a firefighter, and a pilot.

Barbie’s career line reinforces her purpose to inspire the limitless potential in every girl. She recognizes girl-relevant careers in which women are traditionally underrepresented, such as STEM fields. In recent years, she has been a computer engineer, a video game developer, a Mars explorer, and a robotics engineer. She also collaborates with influential women who are making a difference in their fields, such as National Geographic explorers, NASA scientists, and Olympic athletes.

Barbie’s careers are not only fun and exciting but also educational and empowering. They show girls that they can be anything they want to be and that they can make a positive impact on the world. Barbie’s careers are a reflection of her evolution as a doll and as a cultural icon. She is not just a toy, but a symbol of female empowerment and possibility.

Some of Barbie’s Occupations–Traditional and Unusual

  • The first Career Barbie was Fashion Designer Barbie, released in 1960. She came with a sketch pad, a pencil, and a dress form with fabric and pins, although the first Barbie from I959 was referred to as a Teenage Fashion Model.
  • In 1973, Barbie joined the U.S. Army as a medic, with a green uniform, red cross, and carrying a first aid kit.
  • In 1975, Barbie became a professional tennis player (white tennis dress with a matching visor and racket).
  • I980-Barbie became an aerobics instructor. She wore a pink leotard with leg warmers and a headband.
  • In 1986, Barbie was a veterinarian, with a white coat, a stethoscope, and three animal patients: a dog, a cat, and a bird.
  • In 1996, Barbie became an Olympic gymnast, wearing a red, white, and blue leotard, with a gold medal.
  • I998-Barbie was an archaeologist. She wore khaki pants, a brown jacket, and a hat, with a map, a shovel, and a dinosaur skeleton.
  • 2000-Rapper Barbie debuted. She wore baggy jeans, a crop top, and a gold chain, with a microphone and speakers.
    • 2002-There was art teacher Barbie; she wore a denim skirt, a colorful blouse, and an apron. She came with an easel, paints, brushes, and canvases.
  • In 2004, Barbie became a Sea World trainer. She wore a blue wetsuit and came with three dolphins.
  • In 2006, Barbie became an architect. She wore black pants, a white shirt, and glasses. She came with blueprints, a ruler, and models of buildings.
  • 2008-anchorwoman Barbie debuted (pink suit with a microphone). This Barbie also came with a camera and a TV screen.
  • 20I0-There was FBI agent Barbie, with black pants, a black jacket, and sunglasses. She also came with handcuffs, a badge, and a gun.
  • In 2012, Barbie became an entrepreneur (jeans, a blazer, and heels). She came with a laptop, a smartphone, and a briefcase.
  • 20I4-Eye Doctor Barbie debuted. She wore glasses, scrubs, and white shoes and came with an eye chart, glasses frames, and lenses.
  • In 2016, Barbie became the President again (and also the Vice President). She wore matching suits with her running mate (another Barbie doll) and came with American flags.
  • additional Barbie “work” includes:
  • an Executive ‘Career Girl’-I963
  • Business Executive-I999
  • Computer Engineer-20I0
  • UNICEF ambassador-I989
  • Marine Corps Sergent-I992
  • Paleontologist-I997
  • American Idol winner-2005
  • Sea World Trainer-2009
  • artic Rescuer-20I2
  • Desert Storm medic
  • Canadian Mountie
  • Cat Burglar
  • International Space Station astronaut-2022
  • Panda Caretaker and Rescuer-20I4 and 2022
  • a Showgirl
  • Chicken Farmer-20I9
  • Game Show Host-I987
  • TV Chef
  • Game Developer-20I6
  • Robotics Engineer-20I8
  • Food Truck Operator-2020
  • Tina Turner-2008
  • Elton John-I997
  • Elvis-20II
  • Frank Sinatra-202I
  • David Bowie
  • Boxer
  • Miss America
  • and Mars Explorer, among many others
  • Did You Know That…..
  • In I986, Mattel tried to introduce a Barbie clothing line for real girls from 7-I4 years old.
  • The slogan was “We Girls Can Do Anything.” The clothes were marketed in stores like J.C.Penney and K-Mart, but it didn’t work.
  • Did You Know That Source: “What a Doll” from Uncle John’s 4-Ply Bathroom Reader by The Bathroom Readers’ Institute, 2003.

What Type of Entrepreneur Are You?-Part 2

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If you are interested in starting your own business, you might wonder what kind of entrepreneur you are, and how your zodiac sign influences your style and approach.

In Part 2, I’ll explore the characteristics of the last six and how they relate to entrepreneurship. I will also provide some examples of famous entrepreneurs for inspiration.

Libra (September 23 – October 22)

Libra entrepreneurs are diplomatic, cooperative, and fair-minded. They value harmony and balance in their business dealings, and they are good at building relationships and partnerships. Libra entrepreneurs are also creative and artistic, and they can come up with innovative solutions and products. However, they may struggle with indecision and procrastination, as they tend to weigh all the pros and cons before making a move. They may also avoid confrontation and conflict, which can make them appear passive or weak.

Some examples of Libra entrepreneurs are Kim Kardashian (KKW Beauty and SKIMS), Ralph Lauren (founder of the fashion brand that bears his name), Mark Cuban (owner of the Dallas Mavericks NBA team and co-founder of Broadcast.com; also, a “Shark Tank” investor), and Barbara Corcoran (real estate mogul and also a “Shark Tank” investor).

Scorpio (October 23 – November 21)

Scorpio entrepreneurs are passionate, determined, and resourceful. They have a strong will and a clear vision of what they want to achieve, and they are not afraid to take risks or face challenges. Scorpio entrepreneurs are also loyal, trustworthy, and secretive, and they protect their business interests and assets fiercely. However, they may be too intense and obsessive, as they tend to get emotionally involved in their work and have a hard time letting go. They may also be suspicious and jealous, which can make them paranoid or manipulative.

Some examples of Scorpio entrepreneurs are Bill Gates (co-founder of Microsoft), Hillary Clinton (former First Lady, New York senator, Secretary of State, and founder of Onward Together), Katy Perry (Katy Perry Collections), Marie Forleo (founder of B-School and host of MarieTV), and Sean “Diddy” or”P. Diddy” Combs (Rapper, actor, producer, and founder of Bad Boy Entertainment).

Sagittarius (November 22 – December 21)

Sagittarius entrepreneurs are optimistic, adventurous, and enthusiastic. They have a positive outlook and a sense of humor, and they enjoy learning new things and exploring new opportunities. Sagittarius entrepreneurs are also generous and honest, and they share their knowledge and resources with others. However, they may be too restless and impulsive, as they tend to jump from one idea to another without finishing what they started. They may also be careless and irresponsible, which can make them unreliable or reckless.

Some examples of Sagittarius entrepreneurs are Walt Disney (The Walt Disney Company), Taylor Swift (singer/songwriter and founder of Taylor Swift Productions), and Steven Spielberg (Amblin Entertainment),

Capricorn (December 22 – January 19)

Capricorn entrepreneurs are ambitious, practical, and disciplined. They have a long-term vision and a realistic plan, and they work hard and diligently to achieve their goals. Capricorn entrepreneurs are also responsible and reliable, and they deliver on their promises and commitments. However, they may be too conservative and rigid, as they tend to stick to the rules and the status quo without taking any risks or trying anything new. They may also be pessimistic and cynical, which can make them dull or boring.

Some examples of Capricorn entrepreneurs are Jeff Bezos (founder of Amazon and owner of The Washington Post), Michelle Obama (former First Lady, best-selling author, and co-founder of Higher Ground Productions), and Howard Schultz (former CEO of Starbucks and founder of the Schultz Family Foundation).

Aquarius (January 20 – February 18)

Aquarius entrepreneurs are innovative, original, and independent. They have a unique perspective and a visionary approach, and they are not afraid to challenge the norms or break the rules. Aquarius entrepreneurs are also friendly and humanitarian, and they care about social causes and the greater good. However, they may be too eccentric and unpredictable, as they tend to act on their whims and follow their own agenda without consulting others. They may also be detached and aloof, which can make them seem cold or indifferent.

Some examples of Aquarius entrepreneurs are Oprah Winfrey ( founder of OWN), Ellen DeGeneres (Ellen Digital Ventures), Thomas Edison (Edison Electric Light Company), and Sara Blakely (founder of Spanx).

Pisces (February 19 – March 20)

Pisces entrepreneurs are intuitive, imaginative, and compassionate. They have a strong sense of intuition and a creative flair, and they can tap into the trends and needs of the market. Pisces entrepreneurs are also empathetic and altruistic, and they have a genuine interest in helping others and making a difference. However, Pisces entrepreneurs may be too dreamy and unrealistic, as they tend to lose touch with reality and get carried away by their fantasies. They may also be passive and indecisive, which can make them dependent or submissive. Some examples of Pisces entrepreneurs are Steve Jobs (Apple), Rihanna (Fenty Beauty), and Steve Irwin (wildlife conservationist and TV personality).